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The enticing smells wafting from the kitchen, the sleek contrasting tones of jade green walls and sexy dark wood tables, the service staff brimming with effervescence – Sweet Salty Spicy is truly one of Upper Bukit Timah’s gems. Read more > |
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If we had to rate just based on atmosphere alone, we think Forlino is a winner. With its sprawling, postcard- perfect view of the Esplanade, Singapore Flyer, F1 racing track and Marina Bay’s waters, Forlino laid out a feast for our eyes before our meal had even begun. Read more > |
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It was one of those evenings where we just wanted to slow down, unwind and ‘figuratively’ smell the roses after a long day. Which was why we decided to head to Orgo, arguably the best-looking and most stylish rooftop bar in town. Read more > |
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The White Card launched in style and with flair on the 30th of July, 2009 at Novus Courtyard, National Museum of Singapore. Based on a carnival theme, guests mingled and indulged against the whimsical backdrop of balloons, bright lights and music provided by DJ Earl Grey. Read more > |
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Taking its cue from the humble lemonade stand, the pop-up restaurant concept has been taking root across F&B terrains with infectious appeal. However, the pop-up restaurants in question are distinctly different from simply setting up shop on your lawn, juicing some lemons and then hawking your wares for 10 cents a cup. Read more > |
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From new member restaurant outlets to gourmet chocolate stores, discover what’s fresh and exciting in Singapore. Read more > |
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We share with you 5 things which we think are incredibly cool and dripping with style.
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One of the best Japanese restaurants in town is offering White Card members a special VIP discount. Tatsuya has carved a name for itself in Singapore’s dining arena, owing to its remarkable expertise with authentic Japanese cuisine and for bringing in the freshest seafood straight from Japan.
White Card members will enjoy a flat 10% discount off the entire a la carte food bill at Tatsuya. |
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Tuck into the array of fabulous September promotions from our member restaurants.
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